KHUSNA, Intan Zakiya; ANJANINGRUM, Widiya Dewi; SORO CUCIO, Janice. Employee Green Value and Green HRM in Strengthening Proactive Personality toward Green Innovation in East Java Restaurants: Study on East Java Restaurants. Proceeding Economy of Asia International Conference, [S. l.], v. 2025, n. 1, p. 1092–1107, 2026. Disponível em: https://conference.asia.ac.id/index.php/ecosia/article/view/196. Acesso em: 12 feb. 2026.